TheNew Year’s Eve dinnercosts $75 for three courses or $85 for four courses at refined Indian restaurant Kricket Klub in Ravenna. Agonize over an extensive list of dishes, many vegetarian and gluten-free, such as dum biryani with goat or braised vegetables, rockfish curry, kathi rolls, kulchas, and several desserts. Chef Preeti Agarwal’s Fremont sibling, the also-excellent Meesha, isoffering a similar deal with different dishesfor indoor or outdoor seating.

Ballard’s wood-fueled bistro Samara focuses on sustainable seafood, heritage meats, and seasonal vegetables. TheNew Year’s Eve specials hereinclude an applewood-grilled squid with almond aioli and shrimp garum, roasted black cod with wild rice grits, and several Champagne choices, and you can reserve seats at the chef’s counter or in the dining room.

Ballard cocktail den Bar Sabine’sfive-course New Year’s Eve dinnerfeatures the likes of broiled oyster with fenugreek cream and wagyu beef with Aleppo butter-poached lobster; you can also ask for a vegetarian menu, and wine pairings are optional. Bonus: Your $120 dinner reservation comes with a ticket to the bar’s New Year’s Eve dance party on the terrace and a midnight bubbles toast.

Offering both indoor and outdoor seating in Queen Anne, tasting-menu favorite Eden Hill hasa five-course New Year’s Eve mealthat includes crab salad, lamb carbonara, dry-aged wagyu, and a dark chocolate ball drop. The meal costs $195 per person with the possibility of additional wine pairings.

Eater’s favorite new ocean-to-table restaurant, Seabird on Bainbridge Island, is hostinga $250 three-hour, eight-course extravaganzato say farewell to 2022. The menu highlights local seafood in everything from scrambled egg foam with halibut bacon to geoduck crudo to black cod with polenta to Dungeness crab pasta; you can also add caviar and wine pairings. If you want to stay put, you can partake in a complimentary Champagne toast at midnight, though you can also end the night partying next door at Cafe Hitchcock.

Reserve a seat inside or on the glass-covered patio at Moroccan fine dining restaurant Shama, whosefour-course New Year’s Eve dinnercosts $85 and ranges from confit duck bastilla and chicken or fish tagine to lamb shoulder roulade and baklava.Many other solid Pike Place Market spotsare open for the evening as well, from classics like Le Pichet and Can Can Culinary Cabaret to the new restaurant, bar, and performance venue the Rabbit Box.

The West Seattle and Eastlake locations of Brian Clevenger’s relaxed bistro, Haymaker, are celebrating the end of 2022 witha multi-course feast。第一個課程包括菊苣,arancini,nd foie gras mousse for the table, while entrees and desserts include options like scallops, lasagna, and sticky toffee pudding.

Northern Italian dishes are Mezzanotte’s specialty, and the Georgetown restaurant has two different five-course menus in store for New Year’s Eve. One features the likes of chilled poached trout, lumache with Dungeness crab, and gianduja semifreddo, while the other includes beef short rib, chilled prawns, and passionfruit curd. Email gm@mezzanotteseattle.com to make a reservation indoors or on the heated and covered patio.