As has been the case throughout much of the pandemic, this beloved tamale shop has put together gift boxes featuring products from other local businesses. TheValentine’s Day packageincludes tamales (of course), flowers from Woodinville Valley Farms, beans from the Renton-based Boon Boona Coffee, Basque burnt cheesecakes from Filipino-owned La Dulce bakery, and bath and body care goods.

The Queen Anne fine dining mainstay is open for limited indoor and outdoor dining on Valentine’s Day, but those reservations are going fast. It also has a five-course takeout option, which features Dungeness crab salad, spaetzle, braised pork cheeks with port and fig demi glace, and a sticky toffee cake.Preorders are available via Tock.

The Queen Anne restaurant and music venue has tried to get creative with online events during the pandemic, particularly on holidays. Paragon’sValentine’s Day “supper club”includes a virtual burlesque performance and features a three-course heat-at-home meal with delicata squash, roasted rack of lamb, and a chocolate brownie with rose water whipped cream, plus wine pairings.

The Capitol Hill Middle Eastern food destination has a selection of different Valentine’s Day takeout options, including a rose cream and pistachio doughnut offering, and tarts paired with cocktails. There’s also a full multicourse dinner, with hummus, labneh with salmon caviar, pink chicory salad, and braised lamb shank. All are available forpreorders through Tock.

Chef Renee Erickson’s Frenchified steakhouse on Capitol Hill has a multicourse heat-at-home dinner for two geared for couples. It includes charcuterie, spot prawn bisque, beef rillions with paddlefish caviar, Carmen Ranch cote de beouf, and chocolate budino, along with plenty of wine pairing options.Preorders available via Tock.

The wine-focused Central District French restaurant has take-home meal kits as a Valentine’s Day weekend special, which include shrimp cocktail, a goat cheese salad, duck confit with duck fat potatoes and bacon-braised greens, and chocolate ice cream. Available to preorder throughthe official website.

Pioneer Square’s acclaimed European-influenced bistro and market has a selection of different items — including flowers — for February 14. The advantage over other restaurants may be the a la carte takeout offerings, but for those who like a set tasting menu, there’s a three-course affair with Caesar salad, truffle-stuffed veal, and chocolate crémeux.All are available to order on Tock.

One of Seattle’s newest pop-ups (which often sets up shop at Leschi’s Central Pizza) has some well-crafted pastries, usually geared toward holiday celebrations. In addition to an oolong chocolate and caramel mousse, there are raspberry rose cupcakes, a heart-topped chocolate cake, a whole DIY dessert kit, and a care package filled with a variety of goodies.Orders go through the official website.

Those looking to spice things up may want to check out the “lovers’ feast” pop-up going on at White Center shop Good Day Donuts with popular roving operation Cookie’s Country Chicken. There are crispy chicken sandwiches with Old Bay or corn fritter breading (plus tenders and Nashville versions). Sides include spicy slaw, jambalaya, and Cajun green beans, with heart-shaped doughnuts for dessert.Preorders available through Tock.