This Lynnwood mainstay has fantastic goong pad sataw (shrimp with cluster beans), as well as a selection of comforting noodle dishes and fried rice, which holds up for leftovers. Reduced hours for takeout are 3 p.m. to 7:30 p.m. daily.

The “house noodle soup” at this tiny Edmonds spot is actually boat noodles, rich from blood in the broth. Among the other dishes available for takeout are hits like old-fashioned tom yum, pink-colored yen ta fo, and delicious pad kee mao.

Those on the north side of Seattle know that this not-visible-from-the-street restaurant serves excellent yen ta fo (here called Red Sea Noodle Soup) and braised pork leg with mustard greens. Available for pickup, withonline predordering.

With items ranging from the mellow khao mun gai (poached chicken over ginger rice) to the fiery pad krapow gai kai dao (minced chicken, Thai basil, and chiles), this U District gem shines. The restaurant — open for both takeout and delivery — has also beensupporting local health workers with free meals.

Fremont’s relatively new Fremont spot specializes in snacks like crispy pork wontons, banana blossom fries, and pork rice dumplings, as well as a few dedicated vegan dishes, including a baked mushroom medley with rice noodles. Available for takeout.

Bearing the same name of a popular market in the Thai capital, this is Belltown’s destination for Thai street food, including fried crab wontons, chicken satay, and an extensive selection of noodles and curries. Available for takeout and delivery.

Capitol Hill’s industrial-chic spot specializes in Northern Thai food with Laotian influences. The currenttakeout menuincludes highlights such as fermented pork ribs, sausage, and kor moo yahng (grilled pork collar), as well as beer, wine, and a selection of cocktails to-go.

With two locations in Seattle and one in Bellevue, this Thai restaurant serves up satisfying vegan dishes such as “Drunken Mushroom” — wide rice noodles with portobello, shiitake, and white mushrooms — and avocado curry. Curbside pickup is now available withonline preorders.

As the recently-relocated restaurant is based in a Hillman City grocery store, the cooks in Vientiane’s kitchen come out to grab ingredients to fulfill orders like Lao sausage and a selection of khao poun noodle soups in beef, chicken, and fish varieties. Available for takeout only (plus, of course, some pantry items).

This Thai destination in Issaquah offers takeout and delivery, and has not altered its hours. Playfully-named dishes Queen of Banana, King of Garlic, Hot Meat, and “Whatever You Called?” can bring on serious heat by request.

Virtually everyone on Vashon island raves about this Thai restaurant, which has been a mainstay for years. It’s hard to go wrong with the terrific pad thai and yum pla (whole) trout with mango salad, available for takeout and local delivery.