城市釀酒廠和嶄露頭角的啤酒廠主持人

通過加利福尼亞野火，幹旱狀況和全球大流行的三年機庫764月1日（星期五）舉行的周末慶祝活動將向公眾開放，其中包括現場音樂，美食卡車，抽獎活動等。購買和開發Carruth酒窖，17,500平方英尺的Oceanside Warehouse已轉變為一個多用途的場地，將作為當地釀酒廠的新生產中心和第四次品嚐室，以及第一個用於小費釀造公司的釀造設施和Taproom。項目是一項州法律的結果，該州於2020年初生效，該法律允許釀酒廠，啤酒廠和釀酒廠持有重疊的許可證，以在同一場所製作啤酒，葡萄酒和烈酒。

店主亞當·卡魯斯（Adam Carruth）說，作為聖地亞哥最大的城市釀酒廠，卡魯斯酒窖（Carruth Cellars）在索拉納海灘（Solana Beach）的前釀酒廠總部已經超過了其前釀酒廠。機庫76will double the winery’s capacity, enabling Carruth to comfortably supply its other tasting rooms in Little Italy, Carlsbad Village, and Solana Beach and prepare for its next huge endeavor, an 11,000-square-foot wine garden, tasting room, and restaurant in Liberty Station that will feature an expanded menu and include a on-site cheese shop.

機庫76

Co-founded by Dominic Burns, a childhood friend of Carruth’s, and former Pizza Port Solana Beach head brewer Adam Jester, Tipping Pint will brew out of a 1,300-square-foot space and feature 12 beers on tap, including an IPA, Hazy IPA, and Honey Wheat. Though the winery and brewery each have their own dedicated tasting rooms, they will share a 3,000-square-foot wine and beer garden that’ll also be available for weddings and special events.

機庫76will serve cheese and charcuterie boards as well as a selection of wood fired pizzas from a commercial kitchen that’s also designed to support farmer’s market vendors and food trucks, although Adam Carruth tells Eater that they could eventually build out a more full-fledged restaurant. Though he initially looked into adding spirits production to Carruth’s operations he ultimately decided against it, but he did say that there is one more space remaining at the site for a potential distillery to join the mix.

機庫76

• 所有餐廳的開放覆蓋範圍[ESD]

機庫76

3229 Roymar Road，Oceanside，CA 92058