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Dan dan noodles at Dim Sum House, which has locations in Rittenhouse and University City.
Dim Sum House by Jane G’s

Where to Order Chinese Takeout in Philadelphia Right Now

Satisfy cravings for dumplings and dan dan noodles with pickup or delivery

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Dan dan noodles at Dim Sum House, which has locations in Rittenhouse and University City.
|Dim Sum House by Jane G’s

In the world of takeout, Chinese food is a go-to for many. Hungry Philadelphians craving piping hot soup dumplings, spicy peppercorn-packed stir-fries, and crispy-skin duck can find recommendable options throughout the city.

In the interest of including multiple neighborhoods, this list does not include every must-try Chinatown restaurant — for more in Chinatown, headhere.

As always, it’s best to order takeout or delivery directly from a restaurant, if possible. If that’s not an option, find many of these restaurants on Caviar/Doordash, Uber Eats, and Grubhub.

A number of Philadelphia restaurants have resumed dine-in service. The level of service offered is indicated on each map point. However, this should not be taken as endorsement for dining in, as there are still safety concerns. For updated information on coronavirus cases locally, visit the City of Philadelphiawebsite. Studies indicate that there is a lower exposure risk when outdoors, but the level of risk involved with sidewalk and patio dining is contingent on restaurants following strict social distancing and other safety guidelines.

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Joe's Peking Duck House

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Tucked away in a South Jersey strip mall, Joe’s Peking Duck House has served its coveted duck for decades, in addition to dozens of delectable dishes like salt-baked shrimp, duck fried rice, wonton soup, and congee of all varieties. If dim sum is what you crave, place an order on Saturday or Sunday when the dim sum menu is available. For now, Joe’s is only offering takeout and is cash only.

Han Dynasty (multiple locations)

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Han Dynasty doesn’t play when it comes to spice. The items on its Sichuan menu are rated on a spice scale of one to 10 — 10 being tongue-numbing — to warn customers what they’re getting themselves into. Standouts include the dan dan noodles, kung pao chicken, spicy cucumbers, and spring rolls. Takeout and delivery are available at all six Philly-area locations, and some offer onsite dining.

Mustard Greens

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就在皇後村南街,芥末Greens has been serving Cantonese fare for almost 30 years. The restaurant is only offering takeout for now, with a mix of vegetable, seafood, and meat dishes that cover all the bases.

Sang Kee Peking Duck House

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A Chinatown staple, Sang Kee Peking Duck House has been serving Chinese barbecue and Cantonese stir-fries for four decades. Order what it’s famous for: the Peking duck, served with hoisin sauce, scallions, and a choice of pancakes or buns. Takeout and delivery are both available.

南犏牛u Hand Drawn Noodle House

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The name of this no-frills Chinatown destination says it all. Place a takeout, delivery, or dine-in order for the silky hand-pulled noodles or the thicker, chewier shaved noodles, both available in soup (try the house special noodle soup or roast duck noodle soup), stir-fry (go for the mixed veggie stir-fry) and dry noodle (order the pork soy sauce) varieties. Beyond noodles, Nan Zhou offers fried rice, dumplings, veggie appetizers, and more. Outdoor dining is available.

Dim Sum Garden

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Shanghai-style dumplings are the star at Dim Sum Garden in the heart of Chinatown. Go for the pork soup dumplings (or the pork and crabmeat version), add some steamed buns, and fill out the order with a crispy noodle dish. Takeout, delivery, and outdoor dining are available.

Lee How Fook

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The unassuming Lee How Fook in Chinatown has been serving some of Philly’s best Cantonese fare for more than three decades. The menu is long, but first-timers should start with the wonton soup, salt-baked squid, and orange beef. Takeout and delivery are available, in addition to a small number of indoor dining seats.

DanDan (multiple locations)

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Han Dynasty alums Catherina and Kevin Huang opened DanDan in Rittenhouse in 2015 with a menu of southwestern Chinese dishes, and expanded to Wayne a few years later. Any of the pork belly dishes are a good place to start, in addition to the restaurant’s eponymous dan dan noodles. Takeout and delivery are available at both locations, along with dine-in options.

Dim Sum & Noodle

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Just off the Ben Franklin Parkway, Dim Sum & Noodle is a solid option in Fairmount for dumplings in chile oil, crispy scallion pancakes, classic lo mein, and more. Delivery and takeout are currently available.

Unit Su Vege

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Ever had shrimp dumplings without shrimp? Unit Su Vege serves vegetarian (and kosher) Chinese fare in Fairmount with dishes like veggie fried rice, chow mei fun, sesame tofu, and “shrimp” dumplings, plus milk tea, smoothies, and desserts. Takeout and delivery are available.

Chengdu Famous Food

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Expect spicy Sichuan fare at this West Philly spot that boasts about its love of peppercorns. Must-try dishes include the slurp-able dan dan noodles, the chile-laden mapo tofu, and any of the dry pot meals. Chengdu offers takeout, delivery, and indoor and outdoor dining.

Dim Sum House by Jane G's (multiple locations)

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Dim Sum House knows its namesake well. Both locations, in Rittenhouse and University City, serve a long list of Shanghai and Cantonese dim sum options, with more than a dozen varieties of dumplings and shumai, plus fried rice, stuffed scallion pancakes, tangy meat- and veggie-based entrees, and much more. Takeout, delivery, and onsite dining are all offered.

China Gourmet

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The best spot for Chinese food in Mayfair is decidedly China Gourmet, a takeout and limited dine-in operation dishing out dim sum alongside delectable Cantonese entrees and soups. Look for perfectly doughy dumplings, charred barbecued meats, sticky rice balls, and flavor-packed shumai.

Joe's Peking Duck House

Tucked away in a South Jersey strip mall, Joe’s Peking Duck House has served its coveted duck for decades, in addition to dozens of delectable dishes like salt-baked shrimp, duck fried rice, wonton soup, and congee of all varieties. If dim sum is what you crave, place an order on Saturday or Sunday when the dim sum menu is available. For now, Joe’s is only offering takeout and is cash only.

Han Dynasty (multiple locations)

Han Dynasty doesn’t play when it comes to spice. The items on its Sichuan menu are rated on a spice scale of one to 10 — 10 being tongue-numbing — to warn customers what they’re getting themselves into. Standouts include the dan dan noodles, kung pao chicken, spicy cucumbers, and spring rolls. Takeout and delivery are available at all six Philly-area locations, and some offer onsite dining.

Mustard Greens

就在皇後村南街,芥末Greens has been serving Cantonese fare for almost 30 years. The restaurant is only offering takeout for now, with a mix of vegetable, seafood, and meat dishes that cover all the bases.

Sang Kee Peking Duck House

A Chinatown staple, Sang Kee Peking Duck House has been serving Chinese barbecue and Cantonese stir-fries for four decades. Order what it’s famous for: the Peking duck, served with hoisin sauce, scallions, and a choice of pancakes or buns. Takeout and delivery are both available.

南犏牛u Hand Drawn Noodle House

The name of this no-frills Chinatown destination says it all. Place a takeout, delivery, or dine-in order for the silky hand-pulled noodles or the thicker, chewier shaved noodles, both available in soup (try the house special noodle soup or roast duck noodle soup), stir-fry (go for the mixed veggie stir-fry) and dry noodle (order the pork soy sauce) varieties. Beyond noodles, Nan Zhou offers fried rice, dumplings, veggie appetizers, and more. Outdoor dining is available.

Dim Sum Garden

Shanghai-style dumplings are the star at Dim Sum Garden in the heart of Chinatown. Go for the pork soup dumplings (or the pork and crabmeat version), add some steamed buns, and fill out the order with a crispy noodle dish. Takeout, delivery, and outdoor dining are available.

Lee How Fook

The unassuming Lee How Fook in Chinatown has been serving some of Philly’s best Cantonese fare for more than three decades. The menu is long, but first-timers should start with the wonton soup, salt-baked squid, and orange beef. Takeout and delivery are available, in addition to a small number of indoor dining seats.

DanDan (multiple locations)

Han Dynasty alums Catherina and Kevin Huang opened DanDan in Rittenhouse in 2015 with a menu of southwestern Chinese dishes, and expanded to Wayne a few years later. Any of the pork belly dishes are a good place to start, in addition to the restaurant’s eponymous dan dan noodles. Takeout and delivery are available at both locations, along with dine-in options.

Dim Sum & Noodle

Just off the Ben Franklin Parkway, Dim Sum & Noodle is a solid option in Fairmount for dumplings in chile oil, crispy scallion pancakes, classic lo mein, and more. Delivery and takeout are currently available.

Unit Su Vege

Ever had shrimp dumplings without shrimp? Unit Su Vege serves vegetarian (and kosher) Chinese fare in Fairmount with dishes like veggie fried rice, chow mei fun, sesame tofu, and “shrimp” dumplings, plus milk tea, smoothies, and desserts. Takeout and delivery are available.

Chengdu Famous Food

Expect spicy Sichuan fare at this West Philly spot that boasts about its love of peppercorns. Must-try dishes include the slurp-able dan dan noodles, the chile-laden mapo tofu, and any of the dry pot meals. Chengdu offers takeout, delivery, and indoor and outdoor dining.

Dim Sum House by Jane G's (multiple locations)

Dim Sum House knows its namesake well. Both locations, in Rittenhouse and University City, serve a long list of Shanghai and Cantonese dim sum options, with more than a dozen varieties of dumplings and shumai, plus fried rice, stuffed scallion pancakes, tangy meat- and veggie-based entrees, and much more. Takeout, delivery, and onsite dining are all offered.

China Gourmet

The best spot for Chinese food in Mayfair is decidedly China Gourmet, a takeout and limited dine-in operation dishing out dim sum alongside delectable Cantonese entrees and soups. Look for perfectly doughy dumplings, charred barbecued meats, sticky rice balls, and flavor-packed shumai.

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