MUCCA與BURRASCA——昨天,俄勒岡州的美食評論家邁克爾·羅素市中心的Mucca客棧克林頓和SE的Burrasca,寫在Burrasca,“最好的菜肴保持簡單”Mucca,“電源[…是真正的明星。”He directly compared pappardelles, giving Mucca the win (though both lose toRenata),他還評論Burrasca的“便宜的意大利葡萄酒”和Mucca的”高得驚人”價格。羅素完成他的審查Burrasca說,“我f Burrasca餐廳想要認真對待,首先服務需要更嚴重,”給它一個明星。Mucca,另一方麵,收到了兩個。(俄勒岡州的)
傍水鎮雜貨店,WWeek馬丁Cizmar宣布最好的三明治的拉鏈,新microrestaurant和寶貝般的酒吧在桑迪,傍水鎮雜貨店的“原始”、“一個定製的法國麵包”加上“炸薯條和蛋黃醬”和“泡菜、生菜、西紅柿。”Cizmar wrote, "At first, a mayonnaise and french fry sandwich struck me as some sort of statement about rural Southern poverty. But, hot damn, it's good." [WWeek]
菲爾莫咖啡——WWeek還回顧了菲爾莫咖啡、咖啡館和素食和純素食比薩店NE Glisan街。Cizmar寫道,“作為一個咖啡店,我不是。”The espresso "kept almost no crema"; a breakfast sandwich "left a basil burn in my mouth for an hour"; and "the barista forgot to bring my housemade pastry." That said, he wrote that the pizzas "are true Neapolitan-style pies," especially that day's "white pizza." [WWeek]