新的餃子小販Trilogie魅力評論家

蒙特利爾的時刻——餃子餐廳Trilogie賺一個堅實的審查(後麵的付費)公報》今天。從批評一個不錯的選擇莎拉·馬斯格雷夫事實上,由於廚房有限的選擇,樣品幾乎整個午餐菜單。中國蘑菇沙拉是一個最喜歡的開始”的簡單方式效果在很大程度上是由紋理,和辣椒潛熱躺在吞咽後添加一些利益。”A piquant cucumber salad "was definitely eyebrow raising" and Hunan wontons in peanut sauce "a total delight." Then come the dumplings: "The daily special of pork and corn mixed finely textured meat with little pops of sweet from the niblets. Those were quite good; even better were the umami, the name for the pork and Chinese cabbage and shrimp, perfectly browned for a little crustiness and studded with black and white sesame seeds and leaves of cilantro."

羅非魚和黃瓜餃子不太成功,但是馬斯格雷夫喜歡她果凍/椰子奶油甜點和離開小,稀疏的餐館迷住了:“有一定的簡單性和好心Trilogie的小房間裏的那一天。”